Beef – Buttock or Round

The buttock, also known as the round, of beef was most often boiled, stewed, or salted. Steaks and pieces of meat for a la mode cooking (braising with vegetables) were cut from the round. The round was also used in soups. When eaten fresh, the buttock was best cut into steaks, beaten well and then

Beef – Mouse Buttock

The mouse buttock or second round of beef was smaller than the buttock or round and located lower down the rear end of the cow. It was most often boiled, stewed, or salted, but also braised and used in soups. When eaten fresh, the mouse buttock was best cut into steaks, beaten well and then
neighborhood-map

Neighborhood Maps

The neighborhoods of Kensington-Fishtown, Northern Liberties and Port Richmond are rich with unspoken history. Use the interactive maps below to explore these fascinating locations and dig sites. What’s hidden in your neighborhood? Kensington-Fishtown Northern Liberties Port Richmond Pessenewaning Shoxamekwing Coaquanock